The commercial peanut industry is made up of growers, shellers, manufacturers and allied industries, such as tote bag suppliers and other service providers. Peanuts are grown in 13 states, across the southern United States and in many countries around the world. World production of peanuts was approximately 47 million metric tons in 2020, with China being the world's largest producer.
The United States is the fourth largest producer (2020) and exports about 25-30% of production. In 2020, about 56% of the peanuts grown were made into peanut butter.
Peanut Consumption Charts
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Consumers throughout the world are concerned about consistently obtaining flavorful, wholesome peanuts that are uniform in size and free from foreign material and contamination. The U.S. peanut industry continues to....
In recent years, U.S. processors and manufacturers have greatly expanded the range of specialized products available. American processors can meet individual specifications and can offer many new and interesting products....
After proper curing, farmers' stock peanuts (harvested peanuts that have not been shelled, cleaned or crushed) are inspected and graded to establish the quality and value of the product. The inspection process....
Peanuts are the seeds of an annual legume, which grows close to the ground and produces its fruit below the soil surface. U.S. peanuts are planted after the last frost in April or May when soil temperatures reach 65–70°....
U.S. peanuts fall into four basic types: Runner, Virginia, Spanish and Valencia. Each of these peanuts is distinctive in size and flavor. Other producing countries grow varieties with other names but are similar to the....
Peanuts are grown commercially in 13 states across the southern United States.
Each year, the United States Department of Agriculture certifies acres planted to peanuts across the U.S. This map shows where those....